This recipe makes six servings. Start by combining the flour, salt, and black pepper in a large bowl, and then in a small bowl, whisk together the egg and milk. After this, take each piece of chicken and dip it in the egg mixture first and then flour mixture, repeating so that each piece is double coated.
These chicken wings are to die for — hot, spicy and absolutely the copycat version of my most favorite chain Buffalo wild wings! Non- fried version with a secret sauce! They are as tasty as chicken wings should be and as spicy and aromatic as Asian Zing Chicken wings must be.
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Are you a fan of Buffalo Wild Wings? If so, you might be interested in learning a bit more about some recipes for some of the restaurant chain's more popular menu items. Eating out is expensive - cooking at home, not so much.
Written by Maeghan in AppetizersPoultrySauces. My husband and his coworkers were on a kick of heading to Buffalo Wild Wings for lunch a while back and I always wanted to try it. A few months ago we had a rare date night.
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Buffalo Wild Wings is definitely the best chain in all of America to get a beer, eat wings, and watch sports. There are 16 sauces and five dry rubs, so if you've ever looked at the menu and felt overwhelmed with options, I've got you covered. My BFF has worked there for three years and brought me all of the spicy, garlicky, and tangy toppings so I can find the best Buffalo Wild Wings sauces.
But there are a few decisions to make before you can break out the blue cheese and celery. Sure, wings are a no-brainer, but from where to get them? Buffalo Wild Wingswith more than 1, locations worldwide, is a major player in the sports bar and wings world, offering 21 wing flavors.
Landon HudsonCo-editor in chief October 16, Ever wonder what every sauce at Buffalo Wild Wings tasted like? We did too, so we sent reporter Landon Hudson to taste test every single flavor.